Chipotle Chicken Avocado Melt at Panera: A Flavorful Delight
If you’re craving a sandwich that combines smoky, spicy, and creamy flavors, the Chipotle Chicken Avocado Melt from Panera Bread is a must-try. This sandwich has become a favorite among many for its bold taste and satisfying ingredients.
What Makes the Chipotle Chicken Avocado Melt Special?
Panera’s Chipotle Chicken Avocado Melt stands out due to its unique combination of ingredients. The sandwich features smoked, pulled chicken raised without antibiotics, smoked Gouda, fresh avocado and cilantro, zesty sweet Peppadew peppers, and chipotle sauce, all served on Black Pepper Focaccia. This blend of smoky, creamy, and slightly spicy flavors makes it a standout option on the Panera menu.
Nutritional Information
Understanding the nutritional content can help you make informed choices. Here’s a breakdown of the sandwich’s nutritional values:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 770 kcal |
| Total Fat | 43 g |
| Saturated Fat | 8 g |
| Cholesterol | 65 mg |
| Sodium | 1010 mg |
| Total Carbohydrate | 60 g |
| Dietary Fiber | 4 g |
| Sugars | 2 g |
| Protein | 32 g |
These values are based on a full sandwich serving and provide a clear idea of the energy and nutrients you’ll get from this meal.
How to Make a Copycat Chipotle Chicken Avocado Melt at Home
If you prefer making the sandwich at home, here’s a simple recipe to recreate the Panera favorite.
Ingredients
- 2 slices of Black Pepper Focaccia bread
- 6 oz shredded rotisserie chicken
- 1 avocado, sliced
- ¼ cup mayonnaise
- 6 chipotle peppers in adobo sauce
- ¼ cup chopped cilantro
- ¼ cup chopped Peppadew peppers or sweet cherry peppers
- 4 oz sliced smoked Gouda
- 2 tablespoons water
Instructions
- In a small mixing bowl, combine the mayonnaise, minced chipotle peppers, and water to create the chipotle sauce.
- Spread the chipotle sauce on one side of each slice of bread.
- Layer the shredded chicken, avocado slices, Peppadew peppers, cilantro, and smoked Gouda on one slice of bread.
- Top with the second slice of bread, sauce side down.
- Heat a non-stick or cast iron skillet over medium heat.
- Place the sandwich in the skillet and cook until the bread is toasted and the cheese is melted, about 3-4 minutes per side.
- Remove from heat, slice, and serve warm.
This recipe allows you to enjoy the same bold flavors at home with fresh ingredients and the ability to adjust spice levels.
Tips for the Perfect Chipotle Chicken Avocado Melt
- Use fresh avocado and cilantro to enhance the sandwich’s flavor.
- Adjust the amount of chipotle peppers to suit your preferred spice level.
- Grilling the sandwich can add a smoky flavor that complements the chipotle sauce.
- Pair with a side of chips or a fresh salad to complete the meal.
Recap
The Chipotle Chicken Avocado Melt at Panera Bread offers a delightful combination of smoky chicken, creamy avocado, spicy chipotle sauce, and melted Gouda, all nestled between slices of Black Pepper Focaccia. Whether you enjoy it at Panera or recreate it at home, this sandwich promises a satisfying meal that balances bold flavors and creamy textures.